The style of cuisine of Simon Stirnal, chef of the Gourmet-Restaurant Kronenschlösschen, can be characterized as European cuisine, he combines flavours and all kinds of influences from his travels around the world. Regional products of highest quality, precise handcraft and modern preparations- techniques are in the main focus.. Join us for a culinary journey of discovery and try the exceptional delicacies. Our service team under the lead of Head- Sommelier Florian Richter, the 'Best German Winelist' and a wonderful terrace in the summer provide the perfect start of a wonderful evening.